A pancake is a flat cake, often thin and round, prepared from a batter that may contain eggs, milk, and butter, and then cooked on a hot surface such as a griddle or frying pan. It is a type of batter bread.
Pancakes are a popular breakfast food around the world, and there are many variations on the basic recipe. They can be served plain, with butter and syrup, or with a variety of toppings, such as fruit, whipped cream, or chocolate chips.
Looking to shake up your morning routine? Pancakes are the perfect way to start your day with a smile! Here are five mouthwatering pancake recipes that are sure to tantalize your taste buds:
Classic Fluffy Pancakes
- Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons melted butter
- 1 egg
- Instructions:
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, melted butter, and egg.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Heat a lightly oiled griddle or frying pan over medium-high heat.
- Pour the batter onto the griddle, using approximately 1/4 cup for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown on the other side. Serve hot with your favorite toppings!
Blueberry Pancakes
- Ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons melted butter
- 1 egg
- 1/2 cup fresh or frozen blueberries
- Instructions:
- Follow the same instructions as for classic pancakes, adding the blueberries to the batter just before cooking.
- Cook as directed, flipping when bubbles form on the surface. Enjoy the burst of sweetness from the juicy blueberries!
Banana Walnut Pancakes
- Ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons melted butter
- 1 egg
- 1 ripe banana, mashed
- 1/4 cup chopped walnuts
- Instructions:
- Prepare the batter following the same instructions as for classic pancakes, folding in the mashed banana and chopped walnuts.
- Cook as directed, and savor the delightful combination of bananas and crunchy walnuts in every bite!
Chocolate Chip Pancakes
- Ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons melted butter
- 1 egg
- 1/4 cup chocolate chips
- Instructions:
- Mix the chocolate chips into the prepared batter.
- Cook as directed, and revel in the indulgent goodness of chocolate in every fluffy pancake!
Apple Cinnamon Pancakes
- Ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons melted butter
- 1 egg
- 1/2 cup grated apple
- 1/2 teaspoon ground cinnamon
- Instructions:
- Stir the grated apple and ground cinnamon into the prepared batter.
- Cook as directed, and enjoy the comforting flavors of apple and cinnamon in these delightful pancakes!
Read Also: 20 Breakfast Ideas Tailored for Someone in Ghana:
Whichever recipe you choose, these pancakes are guaranteed to make your mornings brighter! So, grab your spatula and get flipping.