Ghana Food Blog Team 
Brazilian steak, or asado, is a culinary journey that takes your taste buds on a vibrant ride through the rich traditions of Brazilian barbecue. So, what makes a Brazilian cut steak, what goes perfectly with it, and how can you recreate this mouthwatering experience at home? Let’s dive into the world of Brazilian steak! 1. … Read more
Greetings, fellow food explorers! Today, we embark on a journey into the savory realm of chow mein—a delectable dish that has captured the hearts (and taste buds) of many. Let’s dive into the fascinating world of chow mein and uncover the secrets behind its irresistible allure! What is Chow Mein Made Of? Chow mein, a … Read more
Welcome to Ghana Food Blog, where we unravel the secrets of culinary delights! Today, let’s dive into the world of simplicity and health with an easy method to make the ever-versatile Cabbage Soup. Why is Cabbage Soup Good for You? Cabbage soup isn’t just a delight for your taste buds; it’s a powerhouse of nutrients. … Read more
Macaroni salad, a timeless classic, is a delightful medley of flavors and textures that has graced countless tables across the globe. As we embark on a journey into the realm of this beloved dish, we’ll address common pitfalls, explore the nuances that distinguish macaroni salad from its pasta counterparts, delve into ideal pairings, ponder the … Read more
We’ve all been there—facing the dilemma of what to cook for dinner without the time or energy for an elaborate feast. Fear not! Here’s a guide to make your evenings stress-free with easy dinner ideas that are not only delicious but also a breeze to whip up. What is the Easiest Thing to Cook for … Read more
What is Quinoa Salad Made Of? Quinoa salad is a nutritious blend of cooked quinoa grains and a variety of fresh vegetables, herbs, and flavorful dressing. It’s a versatile dish that allows for endless combinations, making it a favorite among health-conscious food enthusiasts. What Can You Add to Quinoa? The beauty of quinoa salad lies … Read more
Meet Selassie Atadika, the culinary maestro shaking things up in Accra, Ghana. Picture this: she’s wrapping pieces of fish in banana leaves, orchestrating a culinary masterpiece alongside her vibrant kitchen crew at the Midunu headquarters. Midunu, Atadika’s brainchild, is not just about cooking; it’s a celebration of Africa’s rich cultural tapestry through scrumptious events. The … Read more
Ghana, known for its vibrant culture and rich culinary heritage, boasts a traditional beverage that not only tantalizes the taste buds but also offers a plethora of health benefits—the Ghanaian Tiger Nut Drink. Let’s take a delightful journey into the heart of this beloved drink and explore its unique characteristics. 1. What does Tiger nut … Read more
Preparing palm soup, also known as “ab3 nkwan” in Ghana, is a delightful culinary adventure. Palm soup holds cultural significance and is often prepared for special occasions, celebrations, or family gatherings. It brings people together, fostering a sense of community and shared traditions. Ingredients Instructions Prepare the Palm Fruit Extract: Prepare the Meat Prepare the … Read more
Breakfast is often hailed as the most important meal of the day, and while it’s essential to fuel your body with nourishing foods, there’s room for a little sweetness to brighten your morning. Breakfast desserts, also known as “brunch treats,” can transform an ordinary morning into a special occasion. In this article, we’ll explore a … Read more