Ghana Food Blog Team 
Mahamri is a popular Kenyan breakfast item, often enjoyed with chai (tea) or as a snack. These slightly sweet, deep-fried bread rolls are fluffy on the inside with a golden, crispy outside. They are similar to mandazi but are traditionally made with coconut milk, giving them a rich flavor. Ingredients: Instructions: Read: A Traditional Kenyan … Read more
When it comes to ramen, the options are endless—from rich, creamy broths to spicy, bold flavors. But there’s one variety I always come back to, a dish that feels like a warm hug in a bowl—Shoyu ramen. The savory yet delicate soy sauce-based broth is where simplicity meets depth, and it’s a flavor I can’t … Read more
Hello, dessert lovers! Today, I’m thrilled to share a recipe that combines two of my all-time favorite treats: Tiramisu and Gelato. Living in Accra, where the sun often blesses us with its warmth, there’s nothing quite as refreshing as a cold, creamy scoop of gelato. But what if that gelato could capture the rich, indulgent … Read more
Duck confit is one of those dishes that feels luxurious and deeply satisfying, but when paired with fried rice, it becomes a comforting, yet elegant, meal. The rich, tender duck contrasts beautifully with the savory, slightly crispy fried rice, making for a dish that’s perfect for a special dinner or whenever you want to treat … Read more
Finding a delicious vegan mac and cheese that rivals the traditional version is a delight for any plant-based eater. Whether you’re looking for a quick recipe, a boxed option, or a restaurant recommendation, here are some of the best vegan mac and cheese options to satisfy your cravings. Homemade Vegan Mac and Cheese Recipes 1. … Read more
Transitioning to a vegan diet can raise questions about how to meet your protein needs. Fortunately, there are plenty of plant-based protein sources that can help you stay healthy and energized. Here’s a guide to understanding protein in a vegan diet and how to ensure you’re getting enough. Why Protein is Important Protein is essential … Read more
As a person who has lived and worked in the San Francisco Bay Area before, I’ve had the pleasure of exploring some of the best seafood this vibrant region has to offer. From casual oyster bars to upscale waterfront dining, the Bay Area’s seafood scene is second to none. Here are my top picks for … Read more
Spaghetti rice is a delightful fusion dish that combines the flavours and textures of spaghetti and rice into one satisfying meal. Here’s a simple recipe to help you make spaghetti rice at home: Ingredients: Instructions: Cook the Rice: Cook the Spaghetti: Combine Everything: Simmer: Serve: Enjoy your homemade spaghetti rice! Feel free to customize this … Read more
A pancake is a flat cake, often thin and round, prepared from a batter that may contain eggs, milk, and butter, and then cooked on a hot surface such as a griddle or frying pan. It is a type of batter bread. Pancakes are a popular breakfast food around the world, and there are many … Read more
Let’s talk about a dessert that’s as iconic as it is delicious: the strawberry shortcake. This delightful treat is a true classic, loved by dessert enthusiasts around the world for its simplicity, freshness, and irresistible flavor combination. Join me as we explore the sweet sensation of strawberry shortcake and learn what makes it so special. … Read more