Get ready to vibe with the taste of Greece as we dive into the epicness of Greek salad. It’s like, the coolest thing in Mediterranean grub, packed with fresh stuff that screams Greek culture and food wizardry. What’s up with a Greek Salad? Picture this: juicy tomatoes, crunchy cucumber slices, bell peppers, red onions, and … Read more
Meet Selassie Atadika, the culinary maestro shaking things up in Accra, Ghana. Picture this: she’s wrapping pieces of fish in banana leaves, orchestrating a culinary masterpiece alongside her vibrant kitchen crew at the Midunu headquarters. Midunu, Atadika’s brainchild, is not just about cooking; it’s a celebration of Africa’s rich cultural tapestry through scrumptious events. The … Read more
Last night, during a great conversation with a close friend, we got deep into the world of Ghanaian recipes and the nostalgic feelings they bring. Dining in Ghana isn’t just about eating; it’s like a social orchestra, a family bonding experience where each dish is a carrier of not just flavors but a treasure trove … Read more
Ghana, known for its vibrant culture and rich culinary heritage, boasts a traditional beverage that not only tantalizes the taste buds but also offers a plethora of health benefits—the Ghanaian Tiger Nut Drink. Let’s take a delightful journey into the heart of this beloved drink and explore its unique characteristics. 1. What does Tiger nut … Read more