Ghana Food Blog Team 
Accra, the bustling capital of Ghana, is a city renowned for its rich cultural heritage and warm hospitality. One of the best ways to experience this vibrant city is through its diverse and delicious food offerings. From traditional Ghanaian delicacies to international cuisine with a local twist, Accra’s restaurant scene has something to satisfy every … Read more
Ghanaian Rockies are delicious deep-fried dough balls made from a combination of flour, sugar, and spices. They are popular street food in Ghana and are often enjoyed as a sweet treat or snack. Here’s a simple recipe for making Ghanaian Rockies at home: Ingredients: Instructions Note: Ghanaian Rockies are best enjoyed on the day they … Read more
Kaakro is a Ghanaian dish made from over ripen plantains mashed and spiced with ginger, onions, cloves, chilli and local spices. It’s a great way to use your over ripe plantains. Kaakro is usually served with some beans sauce, either blackeye beans stew or bambara nuts stew. It’s quite a filling meal so it’s normally … Read more
Rice Water, also known as Rice Pudding, is a popular and delightful dessert enjoyed in Ghana and many other West African countries. It’s a simple yet flavorful treat made from rice, milk, and spices. Here’s how you can prepare this delicious Ghanaian Rice Pudding: Ingredients Instructions This Ghanaian Rice Pudding is a delightful and comforting … Read more
Welcome to our culinary expedition through the vibrant city of Kumasi, where tantalizing aromas and mouthwatering flavours await! Join us as we dive headfirst into the heart of Ashanti cuisine, a treasure trove of culinary traditions that have been passed down through generations. From bustling markets to hidden gems, Kumasi has a plethora of delightful … Read more
It would be a delight to explore and share the wonders of Accra’s street food scene. The city is a treasure trove of diverse culinary delights that reflect the country’s rich culture and flavors. If you find yourself wandering the streets of Accra, here are my top five picks for the best street food that … Read more
Accra, the vibrant capital city of Ghana, is known for its rich culinary scene. Among the array of mouthwatering dishes, kelewele stands out as a beloved street food that tantalizes the taste buds with its unique flavors. In this article, we will explore the top kelewele joints in Accra, providing you with an insider’s guide … Read more
When it comes to Ghanaian cuisine, Banku holds a special place. It is a traditional dish that has been enjoyed for generations and is loved for its unique flavor and texture. In this article, we will explore everything you need to know about Banku – from its ingredients and preparation to its cultural significance and … Read more
When managing diabetes in Ghana, it’s important to focus on a balanced diet that includes a variety of nutritious foods. Here are some food recommendations for diabetics in Ghana: Read Also : The Nutritional Powerhouse: Eggs – Fueling Great Health and Well-being Remember, it’s essential to work with a registered dietitian or healthcare professional who … Read more
Embarking on a yearlong journey across the captivating landscapes of Ghana, We discovered a treasure trove of cultural celebrations, pulsating rhythms, and mouthwatering cuisine. From the vibrant Homowo festival in the Ga Region to the joyous fusion of Ghanaian and Western traditions during Christmas, the reflective spirit of Easter, the harvest celebrations of Odwira, and … Read more